Job Description: 

FA Gifts Private Limited is a leading ecommerce company which owns India's two largest online brands; Floweraura and Bakingo, backed by a USD 16 million funding by Fearing Capital.  Floweraura is an online gifting Mammoth operational within the country at 40k+ pin codes and internationally present in the US, UK, Middle east Canada etc.  Bakingo is a leading player in India’s online bakery ecosystem, operating 110+ cloud kitchens nationwide and three state of the art bulk production facilities at Bengaluru, Mumbai and Gurgaon. Bakingo specializes in delivering high-quality, innovative baked products. Our business & control team plays a pivotal role in expanding our product lines, optimizing pricing & inventory strategies, and driving growth across multiple sales channels.

Role Brief: We are seeking candidates who can assist with the preparation and production of baked goods, following recipes, maintaining cleanliness, and ensuring quality standards. They work under the guidance of a senior chef and focus on developing their skills in baking and pastry making.

Key Responsibilities:

• To maintain a high standard of specified work in accordance with the Sr. Chef’s instructions.

• To prepare, cook and prepare food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times.

• To monitor stock movement and be responsible for ordering on your section.

• To aid in achieving food cost, kitchen standard and overall objectives.

• To carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage.

• To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef

• To keep high standards of personal hygiene, clean uniform and overall camaraderie.

• To adhere to company procedures in regards to temperature checks, food labeling and dating, cleaning schedules and hygiene regulations at all times ensuring that all records of such are maintained

• To assist with the acceptance and storage of deliveries and that all relevant company procedures are adhered to

• To be punctual for work and report directly to the manager on duty on arrival in the kitchen Skills and Qualifications:  

• Freshers can apply

• Knowing regional language

• Able to read and write mails