Name of the Position: Food Technologist
No. of Vacancy: 1 (One)
Remuneration: Rs. 1,45,000/-* per month
Upper age limit: 45 years
Mandatory Educational Qualification: Master’s Degree
Mandatory Experience Requirement: Minimum 5 years’ experience.
Preferred Educational Qualification: Graduation in Food Technology/ Food Engineering/ Post Harvest Engineering/ Food Safety and Quality Assurance.
Preferred Experience Requirement: Experience in Food Processing Industries (preferably to Micro Enterprises) in the areas of technology upgradation, new product development, quality assurance, food safety management.
Job Roles & Responsibility.
- Establishment of Incubation Centers;
- R & D Proposals;
- Technology Transfer issues with CSIR, ICAR etc.;
- Any other work assigned by the competent authority.